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How often do fire extinguishers need to be inspected?

Fire extinguishers require annual inspection and certification per Title 19 of the California Code of Regulations.

What is a semi-annual kitchen system inspection?

Per NFPA 96, kitchen fire suppression systems must be inspected every 6 months by a certified technician.

What is UL 300?

UL 300 is the current standard for kitchen fire suppression systems, requiring wet chemical agents.

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